Union

1400 First Avenue
Seattle
206-838-8000
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SIMPLE, FRESH AND ELEGANT. Quality ingredients from around the block and around the world. Superbly prepared courses paired with distinctive wines. Creative, daily menus served in a quiet and casual setting in the heart of downtown Seattle.

CHEF ETHAN STOWELL conducts his culinary orchestra nightly - Nettles from the Olympic Peninsula, Fresh River Crabs from Japan, or Free-Range Squab - Union's is Seattle's most unique culinary adventure.